1.0
6 Oct 2025
Current employee, more than 10 years
Dallas, GA
Recommend
CEO approval
Business outlook
Pros
One caring manager, Initial Mission Alignment, Kitchen Staff Dedication, Client Diversity.
Cons
Misclassification of Clients, Financially Driven Decisions, Staff Safety Neglected, Food Insecurity and Neglect, Understaffing and Burnout, Ineffective Consequences for Clients, Toxic Culture, No Real Path for Advancement, Lack of Clients' Physical Safety, Misleading Job Requirements, Low Pay! HR and Management Apathy.