2.0
5 Dec 2016
Former employee, less than 1 year
Kings Cross, England
Recommend
CEO approval
Business outlook
Pros
Free cheap staff food 50% off the chain restaurants Able to leave the building during breaks Friendly colleagues Can get a lot of experience in the industry
Cons
Bad management No pay during breaks Consistent arguments between staff Low pay Managers keep tips Tronk system Massive lack of communication throughout restaurant because of language barriers