Good company - Anonymous employee Sur La Table Employee Review

4.0
2 Oct 2017
Anonymous employee
Recommend
CEO approval
Business outlook

Pros

Good company to work for, good to people at my location, and opportunity to move up in company.

Cons

Limited hours at my location

Explore other reviews about Sur La Table

5.0
12 Jun 2026
Recommend
CEO approval
Business outlook

Pros

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Cons

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1.0
8 Jun 2026
Recommend
CEO approval
Business outlook

Pros

I gained lots of knowledge & was inspired to cook.

Cons

What was once a fun job, became chaotic & sad!

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