3.0
2 Oct 2020
Former employee, more than 1 year
Toronto, ON
Recommend
CEO approval
Business outlook
Pros
The Pros of working OTG was that there was overtime available.
Cons
The pay was less. The front house was not managed well.
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Users say... "Money was good and that was it" "Great people and restaurant concepts and industry" "Good benefits" "Coworkers are nice and easy going" "Salary is good"
Users say... "Also too many managers for one place" "long hours; max 10 hours for FT or 8 hours PT" "Upper management had no back bone and they didn't have the confidence to say no to overlapping project requests, promised with unrealistic time" "If you want no work life balance working with one of the most disorganized senior level management this place is for you." "Manager shows favoritism"