Pros
Friendly front of house employees made shifts fun. Nice and welcoming in store managers. If you work hard and are nice to customers and fellow staff, people will treat you really well. Great food and 50% discount.
Cons
When you first work there, all shifts are 2-3 hours. Once you move up to cashier, shifts are a little longer but you still work those short shifts most days. You also typically work 5-6 days a week, but almost never exceed 18 hours for the week because of inconvenient;y short shifts. It makes it impossible to make a living unless you are a manager or have worked there for 2+ years.