3.0
27 Apr 2026
Current employee
Chicago, IL
Recommend
CEO approval
Business outlook
Pros
On-site chef Promote from within
Cons
In office 5 days a week
Check out your Company Bowl for anonymous work chats.
The top reviewed jobs include
Users say... "The culture and environment is great" "Great people and business that will train you up." "Plenty of overtime, awesome team members on the floor." "Good benefits" "Good bonuses and flat organizational structure"
Users say... "The hours are long though and rewards come from a consistent dedication to the business and a lot of sweat." "Too much labour work and low pay for 45 hours a week" "No work life balance and it’s very hard to climb the ladder." "Long hours apart from that all is good." "The base salary is low, especially considering the significant number of additional hours required."