"Overhired" and let me go day one - Bartender Jean-Georges Management Employee Review

good to learn something out

sometimes its hard to settle

You’ll get to experience how it’s like to work in a fine dining restaurant and kitchen

They will cut your hours and will force you to finish early even if they’d give you a thousand things to do. The environment is just very toxic and abusive. The family meal is the worst you could imagine even if the employees pay for it. Literally inhumane treatment to employees. Very sad.