I met with the manager of my local Original Pancake House after their lunch rush. The managers and staff were extremely welcoming. They explained what the job would be like and what the training would include.
Scheduled a time with the on duty manager to come back and speak with the general manager. At interview, had a nice sit down conversation with the general manager and scheduling manager.
Interview questions [1]
Question 1
Availability to work, in accordance with their needs
Kept me waiting for a while after the interview was supposed to start. Offered me the job on the spot, but only offered minimum serving wage. No tips during training period.
