I applied in-person. The process took 1 day. I interviewed at On The Border (Naperville, IL) in Jun 2021
Interview
They have you do an online intake questionnaire while in person as well as a math test to make sure you can do the basics of returning change if someone pays with cash.
Interview questions [1]
Question 1
How excited are you to show up to work here everyday?
I applied in-person. The process took 1+ week. I interviewed at On The Border (Paramus, NJ) in Jan 2024
Interview
It was quick, simple. Very straight forward. No critical thinking questions. They are looking for enthusiasm and friendliness. Sat down in a booth, and spoke with two different managers. People walking by said hello and were friendly.
BRING A RESUME
Interview questions [1]
Question 1
When can you start?
Any experience?
Skills?
Last job?
I applied online. I interviewed at On The Border (Orange, CT) in Mar 2023
Interview
Was very easy going and the managers were very nice and welcoming. Had to go through an onboarding process that was simple in teaching you how to train to become a server.
Interview questions [1]
Question 1
How many years of restaurant work have you experienced?
