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      Nature's Fynd

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      United Spirits
      3.8★Compensation and benefits

      Food Scientist Interview

      26 Nov 2024
      Anonymous interview candidate
      Chicago, IL
      No offer
      Positive experience
      Average interview

      Application

      The process took 3 weeks. I interviewed at Nature's Fynd (Chicago, IL) in Sept 2024

      Interview

      Interviewed three times over zoom. First with HR to determine if I was a good candidate, and then I had a technical interview and an interview with the director. Didn't get the offer because they wanted someone with more experience to manage ingredient development. The overall process was really great though!

      Interview questions [5]

      Question 1

      How would you fix XYZ problem we're encountering? (Many varieties of this, from scale up, to use, to industrial application)
      Answer question

      Question 2

      How would you go about analyzing our proteins capabilities?
      Answer question

      Question 3

      What factors do you consider during the scale up of our product?
      Answer question

      Question 4

      How quickly would you be able to produce results given the information you have?
      Answer question

      Question 5

      Given XYZ information about our ingredient, what product would you develop?
      Answer question