I applied online. The process took 1 day. I interviewed at La Queue de Cheval (Montreal, QC) in Sept 2015
Interview
They pretty much look at your level of confidence, what were your responsibilities in your past jobs, what to expect at this job, what is your level of wine knowledge..
Interview questions [1]
Question 1
Why did you went from this place to this place.. how many customers can you deal with at the same time, how do you deal with pressure, with competition between employees..
I applied online. The process took 3 weeks. I interviewed at La Queue de Cheval (Montreal, QC) in Jan 2011
Interview
4 day forum with 2 sessions per day consisting of 8-10 candidates per session.
in this session, a hypothetical scenario was given to all candidates in the room, and we were to create a concept within 30 minutes using whatever tools were available in the room.
Followed with 2nd interview stage of one to one interviews, followed by final interview w/ the owner
Interview questions [1]
Question 1
to create a concept for an upcoming Vegas location within a specific hotel
