I applied online. The process took 2 weeks. I interviewed at El Pollo Loco (North Hills, CA) in Jun 2013
Interview
It was a lot of personality questions. They never really even asked you about former experiences. Or how things really work around there. They didnt ask you anything about the food at all.
Interview questions [1]
Question 1
What are your strengths and weakness. How would you act on a bad day. How do you work with other people. Can you be calm in any situation. How would you react to this or that. What do you think you would do if this happened.
The interview was quick and easy, they get straight to the point and ask how you feel about working there and as well as what days you are free to work. After that they explain what the position holds and how you should hold yourself when working.
I applied online. I interviewed at El Pollo Loco (Palmdale, CA)
Interview
It wasn't much of an interview, because I was hired immediately. The interview was short, about 15 minutes. I was told about the environment working there and when I could begin working.
