It was a basic restaurant interview. They ask you about your experience. Why do you want to work there, your availability, and when you can start. Easy process job was so so.
I applied in-person. The process took 1 day. I interviewed at Sizzler USA
Interview
Fast and easy. General questions. They sat me down at a table and gave me some rolls and a soda. It helped me feel way more comfortable than I was walking in. They started off with just asking some personal questions and the one manager at the time told me a little bit about himself.
Interview questions [1]
Question 1
Why do you want to work here? Do you like working in a team environment? Is this your first job?
Met with the manager and we sat at a small booth together. They asked me questions about my personality and work ethic. I answered as best I could. Wore pants and shirt.
